This healthy Zucchini Pizza Casserole is an easy and delicious dinner recipe for the whole family. Plus it is gluten-free, low-carb, grain-free and made with just a few ingredients!
Preheat oven to 400 degrees and grease a 10-12 inch cast iron skillet or 9x9 baking dish
In a large bowl, mix together zucchini crust ingredients together until fully combined
Add to skillet and press down with your hands or spatula to make "crust" then bake in oven for 20-25 minutes (until it gets a little golden!)
Meanwhile, cook the meat in a large skillet until cooked (no pink!)
Turn off heat and add in sauce and mix well
Add the meat/sauce topping on top of zucchini crust then sprinkle cheese on top and bake in oven for 20-25 minutes and add any pepper flakes or basil if using
Serve while warm!
