Roasted Hot Honey Sweet Potatoes

Name: Roasted Hot Honey Sweet Potatoes
Prep time: 35 min
Cook time: 55 min
Total time: 35 min
Yield: 2
Ingredients: 1 1/2 lbs sweet potatoes, peeled and sliced wedges; 3 tablespoons olive oil or avocado oil; 1/2 teaspoon cinnamon; Sea salt and black pepper to taste; 1/2 cup maple glazed pecans (or use raw pecans; 1/4 cup hot honey

35 mins prepServes 2

These Roasted Hot Honey Sweet Potatoes are the ultimate side dish to make and they’re made with minimal ingredients, are dairy-free and gluten-free.

2 servings

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Instructions

Preheat your oven to 425 degrees F and line a baking sheet with parchment paper

Place the sweet potatoes onto the baking sheet and drizzle the oil, salt, pepper, and cinnamon over the top and mix well (hands work best for this job) then spread the sweet potatoes out in a single layer

Roast the sweet potatoes for 35 minutes, or until they are soft and starting to brown on top

Sprinkle the pecans over the top and return the baking sheet to the oven for 5-7 minutes, until the pecans are golden and smell fragrant

Serve while warm with desired mains or other sides

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Roasted Hot Honey Sweet Potatoes

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