PEANUT BUTTER CUP RICE KRISPIE TREATS!

Name: PEANUT BUTTER CUP RICE KRISPIE TREATS!
Prep time: 15 min
Cook time: 3 min
Total time: 15 min
Yield: 9
Cuisine: American
Ingredients: 2.5 cup brown rice crisp cereal; 0.5 cup creamy peanut butter; 0.33 cup maple syrup or honey; 2 tbsp coconut oil; 0.5 cup dark chocolate chips

15 mins prepServes 9

No marshmallows needed! These are a go-to rice krispie treat, perfect for anyone who loves peanut butter cups.

9 servings

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Instructions

1. In a small saucepan, add the nut butter, maple syrup or honey, and coconut oil.
2. Stir constantly for about 2-3 minutes on low heat until melted (be careful not to burn it).
3. Once melted, pour the mixture into a large bowl filled with the brown rice crisps.
4. Mix well until the rice crisps are thoroughly covered.
5. Pour the mixture into a greased 8x8 baking dish and press down firmly with a spatula.
6. Let the dish sit on the counter for a few minutes while you melt the dark chocolate (microwave recommended).
7. Pour the melted chocolate over the top of the krispie treats and smooth over with a spatula.
8. Let them settle for a bit, or place them in the fridge to expedite setting.
9. Cut into 9 bars and enjoy!

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PEANUT BUTTER CUP RICE KRISPIE TREATS!

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