HEART SHAPED POP TARTS

Name: HEART SHAPED POP TARTS
Prep time: 35 min
Cook time: 45 min
Total time: 35 min
Yield: 2
Ingredients: puff pastry dough (i used a gf one from whole foods); any jam of choice (i made my chia jam from my site); 1 egg, beaten; icing of choice; sprinkles🌈; FROSTING INGREDIENTS:; 1 tablespoon milk or heavy cream; 1/2 cup powdered sugar; red or pink food coloring

35 mins prepServes 2

HEART💕SHAPED POP TARTS! these brought me back to when i would devour the berry flavored pop tarts as a kid😭and this recipe is the cutest DIY valentine’s day idea

2 servings

What you need

⅛ puff pastry

1 brown egg

1 frosting

1 chocolate sprinkles

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Instructions

HOW TO:
1. thaw out puff pastry dough if frozen for 30 minutes
2. preheat oven to 400 degrees F and line a baking sheet
3. roll out dough and use a heart cookie cutter to cut out heart shapes (i cut 10 in total)
4. add a dollop of jam to half the hearts then add remaining hearts on top
5. use a fork to seal the edges and brush egg wash on top
6. bake in oven for 12 minutes then cook and decorate!

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HEART SHAPED POP TARTS

What you need

Instructions

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