Healthy SNICKERS FROSTY with MAGIC SHELL | Rachel Mansfield
Healthy SNICKERS FROSTY with MAGIC SHELL
10 mins prepServes 1
A healthy Snickers frosty topped with a crunchy chocolate magic shell, made with just a few simple ingredients like frozen bananas, coconut milk, and chocolate protein powder.
For the Magic Shell: Melt dark chocolate chips and a splash of coconut oil (if needed) together, then set aside to cool. For the Snickers Frosty: Add frozen bananas to a high-speed blender or food processor. Scoop out the thick creamy part of the full-fat coconut milk (ensure the can has been in the fridge for an hour to thicken) and add it to the blender with the chocolate protein powder. Blend until creamy and smooth. If too thick, add a splash of the coconut water from the can, but note that less liquid results in a thicker frosty. To assemble: Add a generous spoonful of peanut butter to the bottom of your chosen bowl or jar, then pour the frosty on top. Quickly pour your magic shell over the frosty and spread it across the top. Allow the shell to set for a couple of minutes, or pop it in the freezer for quicker setting, then enjoy!
