CRISPY buffalo chicken quesadillas

Name: CRISPY buffalo chicken quesadillas
Prep time: 10 min
Cook time: 8 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: Oil; 2 piece Tortillas; Cheese (cheddar and gruyere mix suggested); Cooked/shredded chicken; Buffalo sauce; Caramelized onions; 1 Guacamole; Chips

10 mins prepServes 1

CRISPY buffalo chicken quesadillas baby!! you guys know i am all about the quesadillas over here💁🏻‍♀️and this is just the recipe to make any day but especially for this weekend's game day eats guys🙌🏻🏈😎 complete with chips and guacamole m (because guac is a game day essential🥑) on the side for dipping for the ultimate flavor combo over here💯

1 servings

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Instructions

1. Warm a skillet over medium heat with some oil and let it get hot as you prep your quesadilla.
2. Add your choice of cheese (the author used a mix of cheddar and gruyere) onto one of the tortillas, then some cooked/shredded chicken tossed in buffalo sauce, caramelized onions, and a generous scoop of guacamole on top.
3. Place the prepared tortilla onto the skillet open-faced, then place the second tortilla on top and press down so it smushes together (a small pan can be used to press it down).
4. Cook for about 3-4 minutes on each side, then devour with your favorite chips and dip it in more guacamole!

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CRISPY buffalo chicken quesadillas

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