CRISPY BACON IN THE OVEN

Preheat your oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper or tin foil. Place your favorite bacon on the prepared baking sheet, leaving about 1/2 inch between each piece. Add the baking sheet to the preheated oven and cook for 18-20 minutes, or until desired crispiness is reached. Remove from oven and cool on a drying rack before serving. (TIP! Save the leftover grease to cook eggs or caramelize onions.)