Cinnamon Toast

Name: Cinnamon Toast
Prep time: 3 min
Cook time: 10 min
Total time: 3 min
Yield: 1
Cuisine: American
Ingredients: Softened butter; Coconut sugar; Cinnamon; Maple syrup; 1 piece Toast

3 mins prepServes 1

A simple and delicious cinnamon toast recipe, perfect for breakfast or a snack, featuring a buttery, sweet, and spiced topping baked onto toast for a crunchy finish.

1 servings

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Instructions

Mix together some softened butter with coconut sugar, cinnamon, and maple syrup. Spread this mixture across a piece of toast (gluten-free sourdough was used in the original post). Bake it in the oven at 350°F (175°C) for about 10 minutes. For extra crunch, place the toast on a cooling rack set on a baking sheet before baking.

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Cinnamon Toast

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