This is one of my personal favorite snacks EVER and something I eat pretty much every single day. It has the perfect salty and sweet flavor combo and it always hits the spot.
1. Peel your banana (make sure it’s not too freckled/ripe or it’ll be mushy!)
2. Break out your fave nut butter (any works.. usually I do peanut or almond) and smear nut butter all over the banana.
3. Take the granola crumbs from the bottom of the bag/jar and pour it onto the plate and roll the banana in the granola crumbs, gently pressing down so it all sticks.
4. Slice and ENJOY!
